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nepravedan Igrajte računalne igre Bio sam iznenađen butelli et al 2008 nature Vjerni bave Otac

Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino  - 2013 - New Phytologist - Wiley Online Library
Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino - 2013 - New Phytologist - Wiley Online Library

Purple Tomatoes: Longer Lasting, Less Disease, and Better for You: Current  Biology
Purple Tomatoes: Longer Lasting, Less Disease, and Better for You: Current Biology

Enrichment of tomato fruit with health-promoting anthocyanins by expression  of select transcription factors | Nature Biotechnology
Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors | Nature Biotechnology

Genetic and metabolic effects of ripening mutations and vine detachment on  tomato fruit quality. - Abstract - Europe PMC
Genetic and metabolic effects of ripening mutations and vine detachment on tomato fruit quality. - Abstract - Europe PMC

PDF) Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation  of Anthocyanins in Blood Oranges
PDF) Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges

Enrichment of tomato fruit with health-promoting anthocyanins by expression  of select transcription factors | Nature Biotechnology
Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors | Nature Biotechnology

Life Expectancy of Trp53 À/À Mice Fed the Standard Diet or Diets... |  Download Scientific Diagram
Life Expectancy of Trp53 À/À Mice Fed the Standard Diet or Diets... | Download Scientific Diagram

Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect
Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect

Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino  - 2013 - New Phytologist - Wiley Online Library
Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino - 2013 - New Phytologist - Wiley Online Library

Frontiers | The atroviolacea Gene Encodes an R3-MYB Protein Repressing  Anthocyanin Synthesis in Tomato Plants | Plant Science
Frontiers | The atroviolacea Gene Encodes an R3-MYB Protein Repressing Anthocyanin Synthesis in Tomato Plants | Plant Science

Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino  - 2013 - New Phytologist - Wiley Online Library
Accumulation of anthocyanins in tomato skin extends shelf life - Bassolino - 2013 - New Phytologist - Wiley Online Library

Colour bio-factories: Towards scale-up production of anthocyanins in plant  cell cultures. - Abstract - Europe PMC
Colour bio-factories: Towards scale-up production of anthocyanins in plant cell cultures. - Abstract - Europe PMC

Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect
Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect

Frontiers | New Plant Breeding Techniques in Citrus for the Improvement of  Important Agronomic Traits. A Review | Plant Science
Frontiers | New Plant Breeding Techniques in Citrus for the Improvement of Important Agronomic Traits. A Review | Plant Science

Rapid analysis of anthocyanin and its structural modifications in fresh  tomato fruit
Rapid analysis of anthocyanin and its structural modifications in fresh tomato fruit

Enrichment of tomato fruit with health-promoting anthocyanins by expression  of select transcription factors | Nature Biotechnology
Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors | Nature Biotechnology

Comparative analysis of phenylpropanoid content and composition. HPLC... |  Download Scientific Diagram
Comparative analysis of phenylpropanoid content and composition. HPLC... | Download Scientific Diagram

MYB and bHLH transcription factor transgenes increase anthocyanin  pigmentation in petunia and lisianthus plants, and the petunia phenotypes  are strongly enhanced under field conditions – topic of research paper in  Biological sciences.
MYB and bHLH transcription factor transgenes increase anthocyanin pigmentation in petunia and lisianthus plants, and the petunia phenotypes are strongly enhanced under field conditions – topic of research paper in Biological sciences.

Genetic Transformation in Tomato: Novel Tools to Improve Fruit Quality and  Pharmaceutical Production | IntechOpen
Genetic Transformation in Tomato: Novel Tools to Improve Fruit Quality and Pharmaceutical Production | IntechOpen

Purple Tomatoes and Health - NPS
Purple Tomatoes and Health - NPS

Agronomy | Free Full-Text | Fruit Breeding in Regard to Color and Seed  Hardness: A Genomic View from Pomegranate | HTML
Agronomy | Free Full-Text | Fruit Breeding in Regard to Color and Seed Hardness: A Genomic View from Pomegranate | HTML

PDF) Induced anthocyanin biosynthesis in purple fruit with enhanced  antioxidant, dietary and health-inducing properties.
PDF) Induced anthocyanin biosynthesis in purple fruit with enhanced antioxidant, dietary and health-inducing properties.

Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of  Anthocyanins in Blood Oranges
Retrotransposons Control Fruit-Specific, Cold-Dependent Accumulation of Anthocyanins in Blood Oranges

PDF version of Issue 12 - John Innes Centre
PDF version of Issue 12 - John Innes Centre

Expression of anthocyanin biosynthesis-related genes reflects the peel  color in purple tomato | SpringerLink
Expression of anthocyanin biosynthesis-related genes reflects the peel color in purple tomato | SpringerLink

Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect
Metabolic engineering of tomato fruit enriched in L-DOPA - ScienceDirect