![Don't pay Anova prices for at-home sous vide: My-101 Immersion Cooker now $46 (Reg. $77+) - 9to5Toys Don't pay Anova prices for at-home sous vide: My-101 Immersion Cooker now $46 (Reg. $77+) - 9to5Toys](https://9to5toys.com/wp-content/uploads/sites/5/2021/03/My-Sous-Vide-My-101-Immersion-Cooker.jpg?w=1024)
Don't pay Anova prices for at-home sous vide: My-101 Immersion Cooker now $46 (Reg. $77+) - 9to5Toys
Blue Jean Chef - Sous Vide Pork Tenderloin with Ginger, Honey and Rosemary is one of my go-to entrées for a dinner party. Cooking sous vide is so great because I know
![Just some perfect medium rare filet mignon and salmon cooked with my sous vide then seared on cast iron :) - Dining and Cooking Just some perfect medium rare filet mignon and salmon cooked with my sous vide then seared on cast iron :) - Dining and Cooking](https://www.diningandcooking.com/wp-content/uploads/2020/11/nm1rnmtymw061.jpg)